Original Research Article I Volume 1 I Issue 1 I 2015

α-Amylaze Enzyme Activity in Sewages, Dairy and Dying Industry Effluents Flooded Soils in Khammam City District, Telangana, India

B Lalitha Kumari

American Journal of Science and Medical Research; 1(1); 40-43

DOI:http://dx.doi.org/10.17812/ajsmr2015116a

Abstract:

The amylase enzyme activity in different polluted and control soils in Khammam city were analyzed during 2014-2015. The minimum and maximum amylase levels were 0.46 to 1.10mgL in the near munneru vagu sewage canal, while this range was 0.32 to 1.11 mgL in the soils near grain market waste water flooded soil. The minimum and maximum range of amylase enzyme activity was 0.48 to 1.15 mgL in dairy industry waste water flooded soil

Keywords:

Munneru, alpha-amylase, dairy, dying industry, flooded soils, Khammam

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Article Dates:

Received: 25 February, 2015; Accepted: 28 March, 2015; Published: 29 March, 2015

How To Cite:

B. Lalitha Kumari. (2015). α-Amylaze Enzyme Activity in Sewages, Dairy and Dying Industry Effluents Flooded Soils in Khammam City District, Telangana, India. The American Journal of Science and Medical Research, 1(1):40-43. doi:10.17812/ajsmr2015116a Received 14 Feb, 2015; Accepted 21 March, 2015; Published online 29 March 2015